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June 2019 K-12 Breakfast Menu

Click here to download a print friendly version of the June 2019 K-12 Breakfast Menu.

Available daily: Whole grain bagels with cream cheese or peanut butter, assorted whole grain cereals, assorted whole grain cereal bars, wheat toast with margarine or jelly. All breakfast meals include a fruit, juice and milk choice.

  • Mon. 6/3: Warm bagel with cream cheese or peanut butter
  • Tues. 6/4: French toast sticks with syrup
  • Wed. 6/5: Eggwich on a whole grain croissant with cheese
  • Thur. 6/6: Whole grain mini-cinni buns
  • Fri. 6/7:  Whole grain breakfast pizza
  • Mon. 6/10: Warm bagel with cream cheese or peanut butter
  • Tues. 6/11: Pancakes with syrup
  • Wed. 6/12: Eggwich on a whole grain croissant with cheese
  • Thur. 6/13: Whole grain muffin with low-fat yogurt
  • Fri. 6/14: Colby cheese omelet with whole grain english muffin
  • Mon. 6/17: Warm bagel with cream cheese or peanut butter
  • Tues. 6/18: Waffles with syrup
  • Wed. 6/19: Eggwich on a whole grain croissant with cheese
  • Thur. 6/20: Whole grain apple frudel
  • Fri. 6/21: Whole grain breakfast pizza
  • Mon. 6/24: Warm bagel with cream cheese or peanut butter
  • Tues. 6/25: French toast sticks with syrup
  • Wed. 6/26: Assorted muffins and string cheese

June 2019 K-5 Lunch Menu

Click here to download a print friendly version of the June 2019 K-5 Lunch Menu.

All meals include: vegetable choice of the day (1/2 cup serving), fresh and canned fruit of the day (3/4 cup serving), and an 8 oz. serving of fat-free or low-fat milk.

  • Mon. 6/3: Toasted cheese sandwich served with baby carrots and dip
  • Tues. 6/4: NACHO SUPREME Tortilla chips topped with taco meat, cheese, lettuce, salsa and sour cream, served with brown rice/refried beans
  • Wed. 6/5: Cheese or pepperoni pizza with garden salad
  • Thur. 6/6: Meatballs and pasta with marinara sauce, a whole grain dinner roll, and steamed green beans
  • Fri. 6/7: Chicken and waffles with syrup, served with hash brown rounds
  • Mon. 6/10: Macaroni and cheese with steamed broccoli and a whole grain dinner roll
  • Tues. 6/11: Taco on a soft shell with shredded lettuce, cheese, and salsa, served with brown rice/refried beans
  • Wed. 6/12: Cheese or pepperoni pizza with garden salad
  • Thur. 6/13: Turkey wrap with cheese, lettuce and mayo, served with assorted veggies and dip
  • Fri. 6/14: Cheeseburger on a whole grain bun with oven fries
  • Mon. 6/17: Pizza Crunchers with a garlic bread stick and steamed carrots
  • Tues. 6/18: Hot dog on a whole grain bun, served with pasta salad, fresh veggie sticks, fresh fruit and cookie
  • Wed. 6/19: Cheese or pepperoni pizza with garden salad
  • Thur. 6/20: Seasoned chicken taco with lettuce, cheese, salsa, and sour cream, served with refried beans
  • Fri. 6/21: DIPPER DAY Popcorn chicken, mozzarella sticks, and whole grain garlic bread stick with potato rounds
  • Mon. 6/24: Chicken patty on a whole grain bun with sweet potato fries
  • Tues. 6/25: Turkey sandwich on a whole grain bun with cheese and mayo

June 2019 6-12 Lunch Menu

Click here to download a print friendly version of the June 2019 6-12 Lunch Menu.

All meals include: vegetable choice of the day (HS-1 cup serving, MS- 3/4 cup serving), fresh and canned fruit of the day (HS-1 cup serving, MS-1/2 cup serving), and an 8 oz. serving of fat-free or low-fat milk.

Weekly alternate entree choices: June 3-7: Chicken patty on a bun, June 10-14: Flatbread cheese pizza, June 17-21: Cheese burger on a bun, June 24-25: Flatbread cheese pizza.

  • Mon. 6/3: Toasted cheese sandwich served with baby carrots and dip
  • Tues. 6/4: Taco on a soft shell with shredded lettuce, cheese, and salsa, served with brown rice/refried beans
  • Wed. 6/5: Cheese or buffalo chicken pizza with garden salad
  • Thur. 6/6: Turkey wrap with cheese, lettuce, tomato, onion and mayo, served with assorted veggies and dip
  • Fri. 6/7:  Cheeseburger on a whole grain bun with curly fries
  • Mon. 6/10: Ham and cheese bagel melt with hash brown rounds
  • Tues. 6/11: Chicken quesadilla with salsa and sour cream, served with black bean and corn salad and steamed rice
  • Wed. 6/12: Cheese, pepperoni or broccoli pizza with garden salad
  • Thur. 6/13: Crispy chicken drumstick served with mashed potatoes and gravy, steamed corn, and whole grain biscuit
  • Fri. 6/14: "SENIORS' CHOICE"/DIPPER DAY Chicken nuggets, mozzarella sticks, and whole grain garlic bread stick with potato wedges
  • Mon. 6/17: Meatballs and pasta with marinara sauce, a whole grain dinner roll, and steamed carrots
  • Tues. 6/18: Taco on a soft shell with shredded lettuce, cheese, and salsa, served with brown rice/refried beans
  • Wed. 6/19: Cheese or buffalo chicken pizza with garden salad
  • Thur. 6/20: Baked macaroni and cheese served with a whole grain dinner roll and steamed green beans
  • Fri. 6/21: Chicken patty on a bun served with veggie sticks and dip
  • Mon. 6/24: Cheeseburger on a bun with sweet potato fries
  • Tues. 6/25: Deli 6" sub choice of ham or turkey with cheese and assorted veggie sticks

*Please note: if you have any issues accessing the documents below, please contact Lisa Tevendale at tevendalel@corinthcsd.org.