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Food Services

IMPORTANT INFORMATION

Due to the COVID-19 pandemic, Corinth has canceled classes and closed buildings from March 16 to April 17. The district will, however, continue to feed its students.

Boxed breakfasts and lunches will be available starting Monday, March 16 from 9 to 10 a.m.  We will have staff available on the loading dock located at the front of the Middle School who will distribute meals. The service is free to all Corinth Central School District students who are 18 years old or younger. If you would like to participate in this service but are unable to secure transportation to the school, please call 518-654-9005, ext. 3114 and we will try to make arrangements to deliver food to your household. Due to the volume of calls, we are likely to receive, please be prepared to leave a message with the following information:

  1. Age of each child in the household

  2. The best possible time to drop off the boxed meals

  3. Your home address

  4. Your contact information

  5. Any known allergies in the household

The CARE backpack program will also continue throughout this timeframe. Families involved in this program will be able to pick up backpacks on Friday, March 20 between 9 and 10.m. Again, if you are unable to secure transportation to the school, please call 518-654-9005, ext. 3114. [See Flyer Below]


The mission of the Child Nutrition Program is to provide students with access to food that is appealing, healthy, acceptable, and prepared by compassionate and caring people. We manage our program in a nutritionally and financially accountable manner. We take a proactive approach by applying the dietary guidelines set forth in the Healthy, Hunger-Free Kids Act of 2010. We believe every child will have the same opportunity to enjoy the benefits of effective Child Nutrition Programs with healthy food choices provided in pleasant surroundings.

"School Lunch Lots 2 Love" surrounded by fruit & vegetables in the shape of a heartOur district participates in the National School Lunch Program and follows a traditional meal pattern – Offer Versus Serve. Students are offered a meal consisting of five major components to the meal, which include protein, fruits, vegetables, grains, and fluid milk. Student's must take at least three components and one must be a fruit or vegetable.  We encourage students to take all five component's for a nutritious, well-rounded meal.

These guidelines apply to all meals regardless of whether a student receives free lunch, a reduced price lunch, or pays full price. A la carte prices will be charged when the necessary components are not taken. Meals are offered at low cost to encourage participation in the program. Click here for information about our Free & Reduced Meal Program.

Prices*

  Student
Daily
Student
Weekly
Reduced
Daily
Reduced
Weekly
Adult
Meal
Elementary & MS/HS Breakfast $1.50 $7.50 $0.25 $1.25 $2.50

Elementary Lunch

MS/HS Lunch

$2.00

$2.25

$10.00

$11.25

$0.25

$0.25
$1.25

$1.25
$4.50

$4.50
Variety Milk $0.50 $2.50      
Elementary- Ice Cream/Snacks
MS/HS- Ice Cream/Snacks
$1.00/$0.50
$1.00/$2.00
       


Checks and cash are accepted at the register. Be sure to write the child(ren)'s name and grade on the check. We encourage prepayments.

Free Summer Meals for Kids and Teens

Children can enjoy free meals this summer at Corinth Elementary School.

The school will host the USDA’s Summer Food Service Program in cooperation with CAPTAIN Community Human Services. The free summer meals program is open to all children, ages 18 and younger. There are no residency or income requirements, and there is no need to register or RSVP — just visit the elementary school when lunch is being served.

Lunch will be served from 10:30 a.m. to 12:30 p.m. weekdays at Corinth Elementary starting June 29 and continuing through Aug. 28, 2020. Sandwiches, salads, fresh fruit and cold milk will be available. 

Find Summer Meals sites close to you:

http://www.fns.usda.gov/summerfoodrocks

Non-Discrimination Statement

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

  1. mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; (
  2. fax: (202) 690-7442; or
  3. email: program.intake@usda.gov. This institution is an equal opportunity provider.

Please contact us if you have any questions:

Mrs. Lisa Tevendale
(518) 654-9005 x3114

*Please note: if you have any issues accessing the documents below, please contact Lisa Tevendale at tevendalel@corinthcsd.org.